Egg Roll Recipe | Vietnamese Egg Roll | Ramadan Special | Cooking with Zara Adnan

Описание

#Eggrollsrecipe #Ramadanrecipes #Vietnameseeggroll #Cookingwithzaraadnan
Ingredients:

1.5Lb Ground Chicken
50g Black Fungus
150g Thread Noodles
2 Cup Shredded Carrots
1 TbSp Salt
1 TbSp Black Pepper Powder
1 Medium Onion
1 TbSP Garlic Chopped
6 Eggs

Method:

First in the separate bowls soak for few hours the thread noodles and black fungus. Strain both of it from the water and only grind the thread noodles.
In a bowl add ground chicken, black fungus, thread noodles, shredded carrots, salt, pepper, onion, chopped garlic & eggs. Mix it well and wrap in the roll pastry and fry it until light brown. It yields upto 50 egg rolls.
Egg Rolls are ready to be served!!