eggless parsi mawa (solidified milk) cake using instant mawa

Описание

mawa cake is a very simple cake that can be made with the ingredients in your pantry. you can serve with evening tea or coffee as it doesn't require ant frosting. khoya is made using milk, the milk is boiled and reduced until it solidifies. it's a time consuming process.In India khoya is available in all food markets but in Finland it's very difficult to find khoya. I have tried an instant method to make khoya with milk powder

ingredients for instant khoya

I tbsp ghee ( clarified butter)
1/2 cup milk
1 cup milk powder

ingredients for cake
flour 1.5 cups
baking powder 1.5 tsp
baking soda 1/4+1/8 tsp
cardamon powder 1.5 tsp
saffron few strands
salted butter 1/2 cup (1/4 tsp salt if using unslated butter )
sugar 3/4 cup
yogurt 1/2 cup
milk 3/4 cup
crumbled kohya 3/4 cup
nuts 3 tbsp

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