Another take on a good meal | Mette Helbæk | TEDxÖstersund

Описание

What is truly a good meal? Based on experiences from the highly acclaimed restaurant Stedsans in Copenhagen she proposes a new set of criteria for the high quality meal, including focus points like sustainability, happiness, sharing and vitality.

Mette Helbak has a master degree in sociology and communication, but has worked with food for the last 20 years as a waiter, food writer, food critic, greengrocer, chef and restaurant entrepreneur. Based on experiences from the highly acclaimed restaurant Stedsans in Copenhagen she proposes a new set of criteria for the high quality meal, including focus points like sustainability, happiness, sharing and vitality.

This talk was given at a TEDx event using the TED conference format but independently organized by a local community. Learn more at http://ted.com/tedx